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“Giving it Both Barrels”: The Importance of Oak in Winemaking

March 16 @ 3:00 pm - 4:00 pm

Our Winemakers, Julien Dugas and JD Rossouw, speak to Nigel Wilkinson MS to share their opinions on oak influence and barrels: why they use certain oaks over others and how the different toast levels, species and ages of barrels influence the wine.

Julien Dugas – Winemaker, Domaine Boutinot
JD Rossouw – Winemaker, Wildeberg
Nigel Wilkinson – Master Sommelier

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